An Interview with Newfoundland’s Iceberg Cowboy: Wrangling Nature’s Purest Water

Captain Ed Kean, famously known as Newfoundland’s Iceberg Cowboy, has spent over 30 years harvesting ancient icebergs in the North Atlantic. As the only professional iceberg hunter in Canada, Kean provides the world’s purest water, turning this niche profession into a lucrative enterprise.

The Role of an Iceberg Cowboy

An iceberg cowboy hunts, wrangles, and captures icebergs for their pristine water, renowned for its purity and low mineral content—ideal for various luxury products. Kean’s work is fueled by pride and the knowledge that the water he harvests supports Canadian businesses. The icebergs, formed 12,000 to 20,000 years ago, are untouched by modern pollutants, making them uniquely valuable.

A Day in the Life

The iceberg harvesting season runs from May to early August. During peak times, Kean and his crew work 16-hour days to capture icebergs in “Iceberg Alley,” a hotspot off Newfoundland’s coast. They attach large icebergs to a barge, test the ice for quality, and use industrial grapples or nets to haul it onboard. In a record-breaking day, Kean’s team harvested 200,000 liters of water, equivalent to 700 scoops of ice.

Challenges and Dangers

Iceberg harvesting is fraught with risks. Icebergs can roll or collapse without warning, creating waves that threaten boats. Their sharp, submerged “legs” can puncture hulls, causing leaks. Harvesters must rely on experience, specialized equipment, and vigilance to navigate these hazards safely.

The Evolution of Technology

Modern technology has revolutionized iceberg hunting. Tools like the government-developed ‘Iceberg Finder’ website, GPS, and sonar equipment help pinpoint optimal harvesting locations and navigate the treacherous waters. Despite these advancements, the job retains its labor-intensive nature, requiring skill and determination.

Off-Season and Reflections

When not harvesting, Kean focuses on maintaining his equipment, including cleaning tanks and repairing barges. The most challenging part of the job is the uncertainty of finding suitable icebergs, which can lead to days of fruitless searching. Yet, the most rewarding moment comes at the season’s end when Kean returns home to his family, knowing his efforts have contributed to crafting some of the purest water in the world.

A Lucrative Profession

While exact earnings remain confidential, Kean negotiates his rates annually, ensuring a comfortable living. His dedication to the craft has made him a pioneer in an industry that highlights the purity and uniqueness of Newfoundland’s iceberg waters.

For the original article, visit: The Globe and Mail - Interview with Newfoundland’s Iceberg Cowboy